Cruise on the Ria de Arousa and food on board
The best way to enjoy the typical Galician food by navigating the Rías de Arousa.
MENÚ
- Galician Pie
- One seafood platter: 1 buey-fish, 4 crayfish, 4 prawns, steamed mussels, 3 oysters in vinaigrette
- St. James' cake
- Bread
- A young wine, water, soda, shot of creme do orujo
* If you have an intolerance to seafood, check another menu.
MENU FOR CHILDREN
- Galician pie
- Fillet or steak with French fries
- St. James' cake
- Bread
- Soda or water